If Not Dieting, Then What? Life After Diets Interview with Robyn Patton

If Not Dieting, Then What? Life After Diets Interview with Robyn Patton

Life After Dieting – interview with Robyn Patton Recently I had a lot of fun speaking with Robyn Patton from Intuitive Nourishment. Turns out we have quite a few things in common: we both like crazy hair, we both like to make real food, and we’ve both worked as weight loss counsellors back in the day. We’ve also both spent a ridiculous amount of years operating from a dieting mindset and trying to feel safe in our own bodies.   If Not Dieting, Then What? (It’s a book!) After following the dieting path for years trying to like her body and fit in, Robyn

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The Easiest Way to Exercise

The Easiest Way to Exercise

Easiest Way to Exercise? Just Move Your Body   I’m grateful to report that our family of four (including one fully fledged teenager and one on the cusp) managed to survive six nights away together at the Sunshine Coast. We had a wonderful time exploring the hinterland, enjoying the pool and walking along the beach. Unsurprisingly, the Sunshine Coast is abuzz with health enthusiasts. People of all ages, sizes and capabilities were busily huffing and puffing as they walked, ran, jogged and rode their bikes, or walked their dogs. Early in the morning, late in the afternoon and any time in-between,

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Chocolate JAFFA Cake with Choc Orange Ganache

Chocolate JAFFA Cake with Choc Orange Ganache

CHOCOLATE JAFFA CAKE that’s healthy!   I’m pretty sure you all know how much I love to create whole food dishes to replace the store-bought and processed versions. This one does not disappoint – it’s bloody delicious! I decided to have a play with the Chocolate Chia Berry Cake from my Healthy Chocolate Delights eBook that’s always a winner. By doubling the mixture and changing a few key items to achieve the flavour I was after, it’s turned out to be a deliciously moist and rich cake with a beautiful aroma and flavour. The chocolate ganache icing is a delightfully

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Healthy Chocolate Almond Spread

Healthy Chocolate Almond Spread

Healthy Homemade Chocolate Almond Spread! Super easy!   I wished I had have come up with this one sooner! It’s such an easy and indulgent chocolate flavoured nut butter, and a fantastic substitute to commercial spreads, conveniently targeted at children. You won’t experience an insulin high with this one, nor the cravings an hour later – unless of course you have a bit of a sugar addiction and are still weening your gut bacteria off of the sweet stuff! This delicious homemade chocolate almond spread is a great raw food treat that doesn’t require any cooking whatsoever – just a glass jar to mix

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Benefits of Bentonite Clay

Benefits of Bentonite Clay

Bentonite Clay and it’s Benefits   Last year in my effort to combat environmental toxins harming my internal health, I discovered organic, edible bentonite clay. Clay has been used therapeutically for centuries, with the first use of medicinal clay recorded in 2500 B.C in Mesopotamia. Over the centuries the Greeks, Romans, Aztecs and Europeans have all hailed the health benefits of clay. During the First World War, German physicians used clay therapy to successfully treat troops for food poisoning, dysentery, and diarrhea and wound infection. Dr. Weston A. Price, author of Nutrition and Physical Degeneration, observed that several indigenous groups around the world used clay readily to outsmart disease

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Raw Vanilla & Blueberry Cheesecake

Raw Vanilla & Blueberry Cheesecake

Raw Vanilla & Blueberry Cheesecake (Gluten Free, Dairy Free, Refined Sugar Free)   Cheesecake growing up in the 70’s and 80’s was quite a regular indulgence in our house because my parents often hosted celebratory parties. The cheesecakes were ALWAYS homemade back then, but even still, as a teenager I just didn’t know that gobbling them up was a cause of my stomach upsets. Now that I do, I’ve been making and teaching a VERY healthy and satisfying way to enjoy the mouthfeel, texture and flavours of cheesecake but without the components that make my digestive tract upset and unhappy. This particular recipe is

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Easy Raw Fudge Bites

Easy Raw Fudge Bites

Easy (and Healthy) Raw Peanut Butter Fudge Bites anyone? This recipe is super easy to whip up and doesn’t take long for the fudge to set. Chances are you’ve already got all the ingredients in your pantry, and there’s only five of them! I was playing around with some nut butters recently and decided to experiment. I’m so glad I did because these raw fudge bites have a wonderfully smooth texture and are so satisfying in small amounts! These fudge bites are dairy and gluten free, full of healthy fats and have a fructose free natural sweetener. They are so easy

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Spiced Fruit Loaf

Spiced Fruit Loaf

Spiced Fruit Loaf As winter draws near, so does my desire for warm and spicy comfort foods like soups, casseroles and vegetables. Oh, and hot chocolate… 🙂 I don’t eat much bread although I do love a good traditional sourdough, toasted and topped with eggs, spinach, bacon and home made sauerkraut! During winter I often want something a little more filling that has a lot of flavour and will perfectly compliment a cup of herbal tea on a cold afternoon. I started dreaming of fruit toast, which the children often ask for around this time of year. But it doesn’t

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Berry Delicious Health Bars [Recipe]

Berry Delicious Health Bars [Recipe]

Berry Delicious Health Bars A definite healthier version than the packaged “health” bars at the store, these healthy fruit and nut bars contain a good source of sustained energy, healthy fats, protein and fibre. They’re fun to make and easy to mix together. A great little recipe to get the kids in the kitchen they are perfect for a morning or afternoon snack – maybe even as a breakfast bar (although I don’t recommend when there are so many other wonderful and more rounded meals for breakfast). Have fun with the mixture I’ve created below but don’t be afraid to experiment and play

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Do you really have a healthy diet?

Do you really have a healthy diet?

How healthy is your diet? Guest post by Daniel Biernoff (Nourished Health Through Nutrition)   As a naturopath with twenty years of clinical experience , I often have people tell me that they stick to a “healthy diet”- then proceed to run off a list of debilitating health problems. The reality is that the average “healthy” Australian diet which is heavy on dairy, meat and processed foods, directly contributes to our disturbing health statistics where heart disease, dementia, obesity, diabetes and cancers are becoming increasingly common. So what’s not adding up? We are told by all sorts of people in

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Orange, Maca & Pecan Raw Milk Chocolate Bark [Recipe]

Orange, Maca & Pecan Raw Milk Chocolate Bark [Recipe]

Orange, Maca & Pecan Milk Chocolate Raw and Healthy ! So you all know by now (unless you’re new to MindBodyFood) that I love making my own raw and healthy chocolate with nutrient dense, organic raw cacao powder and butter (that’s sourced ethically and sustainably). Where once I was addicted to sugar and chocolate, I have established a much healthier relationship with food and can enjoy chocolate whenever I feel like it, without the worry or guilt. The best part is that my sugar cravings are gone along with my food addiction. I don’t obsess and worry over food any

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Chocolate You Can Indulge In

Chocolate You Can Indulge In

Indulge in Chocolate – Yes You Can! Eating chocolate for me used to be a guilty pleasure. I was addicted to the fake euphoria I experienced with every massive sugar shot to my brain. It triggered my reward centre to release a hormone called Dopamine – I felt fine when I was eating chocolate. I even felt pretty fine after I ate chocolate. But about thirty minutes later I felt low, lethargic, irritable and disgusted – with myself and my lack of willpower; with my body and the excess fat I was carrying – the same fat I’d just fed a dose of creamy, sickly sweet chocolate to.

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Chocolate Choc Chip Cookie [recipe]

Chocolate Choc Chip Cookie [recipe]

Chocolate Choc Chip Cookie Make my famous Chocolate Chip Cookies – a variation of my Grandmother’s Ginger Shar biscuits and my Macadamia Chocolate Brownies. The perfect recipe to get the kids involved if you’re looking for a fun activity that results in food! It’s not gluten free, but more easily digestible by using spelt flour, however it is refined sugar free. These are a huge scrumptious hit in our house and usually the kids stop at two because they’re so filling and satisfying! This recipe is based on the Macadamia Chocolate Brownie recipe that’s in my raw and healthy chocolate eBook, “Easy Chocolate

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Fig & Double Choc Healthy Hot Cross Buns

Fig & Double Choc Healthy Hot Cross Buns

Healthy Hot Cross Buns – Gothic Fig & Double Choc Dairy Free, Refined Sugar Free, Egg Free It’s Good Friday 2015 as I type this and I’ve spent the morning with my Beloved in the kitchen, baking two versions of my Spelt Hot Cross Buns. The first is my Orange, Fig and Pecan Buns, the second, my Gothic Fig and Double Choc Buns below! Honey thought that these particular hot cross buns looked a little dark and Gothic with the melted chocolate crossed over the top – hence the name! Whether you celebrate Easter or not, love the family get-togethers, or

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Orange, Fig and Pecan Healthy Hot Cross Buns

Orange, Fig and Pecan Healthy Hot Cross Buns

Healthy Hot Cross Buns – Orange, Fig & Pecan Dairy Free, Refined Sugar Free, Egg Free It’s Good Friday 2015 as I type this and I’ve spent the morning with my Beloved in the kitchen, baking two versions of my Spelt Hot Cross Buns. The first is my Orange, Fig and Pecan Buns below, the second, my Gothic Fig and Double Choc Buns here. (Honey thought they looked a little dark and Gothic with the melted chocolate crosses over the top!) Whether you celebrate Easter or not, love the family get-togethers, or simply look forward to 4 days away from work, it’s

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