60+ Healthy Chocolate Delights Recipes – My NEW eBOOK!

60+ Healthy Chocolate Delights Recipes - My NEW eBOOK!

MY BRAND NEW EBOOK! Do you love chocolate, but always have this guilty feeling associated with it? Guilty pleasure. Guilty addiction. Equals shame. Eating chocolate for me used to be a guilty pleasure. I was addicted to the false pleasure I experienced due to the massive sugar high in my brain. It triggered my reward centre to release a hormone called Dopamine – I felt FINE when I was eating chocolate. I even felt pretty damn fine after I ate chocolate…. But then after a little while, I felt low, lethargic, irritable…. and disgusted – with myself and my lack of willpower; with my body and the excess

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White Choc Macadamia Fudge [recipe]

White Choc Macadamia Fudge [recipe]

Healthy Chocolate Delights eBook! HERE’S A RECIPE TREAT FOR YOU ALL! This recipe is taken from my popular “Healthy Chocolate Delights: Nutritious, Delicious & Guilt-Free“real food sweet treats recipe eBook. This collection of whole food recipes has a combination of over 60 raw, cooked, vegan, paleo, dairy free, gluten free, grain free and refined sugar free recipes. Healthy chocolate for everyone! Also contains the history and benefits of raw cacao plus lots of nutritional information on the dangers of sugar, natural sweeteners and substitutes, with an introduction to every day super (nutrient dense) foods. Here’s a sneak peak of inside the book! Please enjoy

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Chicken Meatballs [Recipe]

Chicken Meatballs [Recipe]

Paleo Chicken Meatballs Who doesn’t love a tasty meatball that’s healthy, delicious and super easy to make?! Mr 13 just loves all things Italian and pasta when it comes to food. My digestive system however, can only take so much. So I like to mix things up a little and give that authentic look and flavour of a hearty Italian offering, but without compromising my own digestive health. Meatballs are a great way to play with different ingredient ideas and create something extra special. You can use any type of meat for these, however I do like to use organic chicken.

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Have you Quit Sugar?

Have you Quit Sugar?

Sugar, Sugar The ‘I Quit Sugar’ movement is in full swing: Cut the sugar and reduce inflammation, stabilise key hormones, reduce cravings, lose weight and gain improved health. That’s the message from author Sarah Wilson, who quit sugar in January 2011 as an experimental attempt to get control over her autoimmune disease called, Hashimotos – a disease which attacks the thyroid and mostly affects women over 30. Sugar is a known substance to flare up the condition. After boosting her energy, clearing up her skin and experiencing a happier state of mind and wellness, Sarah wrote a book that took

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Coconut Cacao Banana Cake [Recipe]

Coconut Cacao Banana Cake [Recipe]

Healthy Banana Cake! Real Foodie Friday I’m so pleased to introduce you all to Meg Kummerow, who has generously donated her Coconut Cacao Banana Cake for Real Foodie Friday! Meg has also written a little bit about her background, food philosophy (it’s pretty awesome!) and family life to share with you. Thank you for sharing your delicious recipe Meg! Now let’s get cooking and EAT REAL FOOD together! Viki 🙂   Hi, I’m Meg!  I live on a farm west of Toowoomba with my husband and two daughters.  Farming and agriculture is my passion and whilst we are no longer farmers

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Are Your Cravings Real?

Are Your Cravings Real?

Mind or Body Cravings? In previous blog posts I’ve explained how when we restrict and deny nourishment to our body (dieting), we often wrestle with cravings (also tiredness and mood swings) until the brain overrides our willpower and has us reaching for a quick fix of fat, sugar and salt. Hunger and cravings are two different sensations. The body regulates our hunger, while the mind wields greater power over food cravings. Hunger serves a more functional purpose, signalling our brains that it’s time to eat and replenish the energy and information we’re running low on. To recap previous articles about the

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Coconut Chocolate Cake with Creamy Chocolate Frosting [Recipe]

Coconut Chocolate Cake with Creamy Chocolate Frosting [Recipe]

Coconut Chocolate Cake (or Cupcakes) REAL FOODIE FRIDAY Soft, spongy and chocolaty! Who doesn’t love a good chocolate cake? Especially when it doubles as moist and delicious cupcakes! This one just happens to be dairy free, gluten free, naturally sweetened and absolutely delicious. We serve this recipe as cupcakes to all the raw and healthy chocolate workshop students on arrival and they love them! Perfect treat for the whole family and easy to make – especially the creamy frosting on top! I also like to make two separate cakes and join the two cakes together as a double layer with frosting in-between, which is what

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Eat Food. Mostly Plants. Not Too Much.

Eat Food. Mostly Plants. Not Too Much.

Eat (Real) Food I love to tell people about food designers, because most people haven’t even heard of the term, let along know it’s actually a job title. Food designers are a food manufacturer’s secret weapon. Their job description is to create the perfect ratio of fat, sugar and salt in a food product that will create opiates in the brain to have you craving more! Big fast-food companies rely on these food designers to create great wealth in their business at an even greater cost to public health. People restricting themselves on one diet or another especially find these

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Naturally Sweetened Energy Slice Recipe

Naturally Sweetened Energy Slice Recipe

Oats, Fibre, Goodness REAL FOODIE FRIDAY I’ve always liked the convenience of a muesli bar, especially for a snack on the run or in the kids lunchboxes, but I don’t like the gunk in the processed packaged versions that have numerous hidden nasties used to hold them together and taste “better”! advance payday loan online The kids have really taken to my home made versions so we now like to use the following base recipe and simply change it up according to what nuts and seeds we have on hand. This is a healthy version that’s naturally sweetened, nutrient dense and has a lot more sustainable energy for

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Sugar Facts For Your Health & Waistline

Sugar Facts For Your Health & Waistline

The Facts About Sugar By Dr Libby (Check out My Top 5 Natural Sweeteners) Sugar is the hot topic in the nutrition world at the moment. It is no secret to many that we are eating too much of what has been coined by some as “white poison.” The World Health Organizations (WHO) recommends that the intake of sugars be less than 10 percent of total energy intake. Yet those living in Australia and New Zealand are having an amount that far exceeds this. What is most surprising is just how far this substance has invaded the modern diet. Salad dressings,

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