The Easiest Way to Exercise

The Easiest Way to Exercise

Easiest Way to Exercise? Just Move Your Body   I’m grateful to report that our family of four (including one fully fledged teenager and one on the cusp) managed to survive six nights away together at the Sunshine Coast. We had a wonderful time exploring the hinterland, enjoying the pool and walking along the beach. Unsurprisingly, the Sunshine Coast is abuzz with health enthusiasts. People of all ages, sizes and capabilities were busily huffing and puffing as they walked, ran, jogged and rode their bikes, or walked their dogs. Early in the morning, late in the afternoon and any time in-between,

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Chocolate JAFFA Cake with Choc Orange Ganache

Chocolate JAFFA Cake with Choc Orange Ganache

CHOCOLATE JAFFA CAKE that’s healthy!   I’m pretty sure you all know how much I love to create whole food dishes to replace the store-bought and processed versions. This one does not disappoint – it’s bloody delicious! I decided to have a play with the Chocolate Chia Berry Cake from my Healthy Chocolate Delights eBook that’s always a winner. By doubling the mixture and changing a few key items to achieve the flavour I was after, it’s turned out to be a deliciously moist and rich cake with a beautiful aroma and flavour. The chocolate ganache icing is a delightfully

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Healthy Chocolate Almond Spread

Healthy Chocolate Almond Spread

Healthy Homemade Chocolate Almond Spread! Super easy!   I wished I had have come up with this one sooner! It’s such an easy and indulgent chocolate flavoured nut butter, and a fantastic substitute to commercial spreads, conveniently targeted at children. You won’t experience an insulin high with this one, nor the cravings an hour later – unless of course you have a bit of a sugar addiction and are still weening your gut bacteria off of the sweet stuff! This delicious homemade chocolate almond spread is a great raw food treat that doesn’t require any cooking whatsoever – just a glass jar to mix

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Benefits of Bentonite Clay

Benefits of Bentonite Clay

Bentonite Clay and it’s Benefits   Last year in my effort to combat environmental toxins harming my internal health, I discovered organic, edible bentonite clay. Clay has been used therapeutically for centuries, with the first use of medicinal clay recorded in 2500 B.C in Mesopotamia. Over the centuries the Greeks, Romans, Aztecs and Europeans have all hailed the health benefits of clay. During the First World War, German physicians used clay therapy to successfully treat troops for food poisoning, dysentery, and diarrhea and wound infection. Dr. Weston A. Price, author of Nutrition and Physical Degeneration, observed that several indigenous groups around the world used clay readily to outsmart disease

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Raw Vanilla & Blueberry Cheesecake

Raw Vanilla & Blueberry Cheesecake

Raw Vanilla & Blueberry Cheesecake (Gluten Free, Dairy Free, Refined Sugar Free)   Cheesecake growing up in the 70’s and 80’s was quite a regular indulgence in our house because my parents often hosted celebratory parties. The cheesecakes were ALWAYS homemade back then, but even still, as a teenager I just didn’t know that gobbling them up was a cause of my stomach upsets. Now that I do, I’ve been making and teaching a VERY healthy and satisfying way to enjoy the mouthfeel, texture and flavours of cheesecake but without the components that make my digestive tract upset and unhappy. This particular recipe is

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Easy Raw Fudge Bites

Easy Raw Fudge Bites

Easy (and Healthy) Raw Peanut Butter Fudge Bites anyone? This recipe is super easy to whip up and doesn’t take long for the fudge to set. Chances are you’ve already got all the ingredients in your pantry, and there’s only five of them! I was playing around with some nut butters recently and decided to experiment. I’m so glad I did because these raw fudge bites have a wonderfully smooth texture and are so satisfying in small amounts! These fudge bites are dairy and gluten free, full of healthy fats and have a fructose free natural sweetener. They are so easy

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Berry Delicious Health Bars [Recipe]

Berry Delicious Health Bars [Recipe]

Berry Delicious Health Bars A definite healthier version than the packaged “health” bars at the store, these healthy fruit and nut bars contain a good source of sustained energy, healthy fats, protein and fibre. They’re fun to make and easy to mix together. A great little recipe to get the kids in the kitchen they are perfect for a morning or afternoon snack – maybe even as a breakfast bar (although I don’t recommend when there are so many other wonderful and more rounded meals for breakfast). Have fun with the mixture I’ve created below but don’t be afraid to experiment and play

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Do you really have a healthy diet?

Do you really have a healthy diet?

How healthy is your diet? Guest post by Daniel Biernoff (Nourished Health Through Nutrition)   As a naturopath with twenty years of clinical experience , I often have people tell me that they stick to a “healthy diet”- then proceed to run off a list of debilitating health problems. The reality is that the average “healthy” Australian diet which is heavy on dairy, meat and processed foods, directly contributes to our disturbing health statistics where heart disease, dementia, obesity, diabetes and cancers are becoming increasingly common. So what’s not adding up? We are told by all sorts of people in

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Orange, Maca & Pecan Raw Milk Chocolate Bark [Recipe]

Orange, Maca & Pecan Raw Milk Chocolate Bark [Recipe]

Orange, Maca & Pecan Milk Chocolate Raw and Healthy ! So you all know by now (unless you’re new to MindBodyFood) that I love making my own raw and healthy chocolate with nutrient dense, organic raw cacao powder and butter (that’s sourced ethically and sustainably). Where once I was addicted to sugar and chocolate, I have established a much healthier relationship with food and can enjoy chocolate whenever I feel like it, without the worry or guilt. The best part is that my sugar cravings are gone along with my food addiction. I don’t obsess and worry over food any

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Chocolate You Can Indulge In

Chocolate You Can Indulge In

Indulge in Chocolate – Yes You Can! Eating chocolate for me used to be a guilty pleasure. I was addicted to the fake euphoria I experienced with every massive sugar shot to my brain. It triggered my reward centre to release a hormone called Dopamine – I felt fine when I was eating chocolate. I even felt pretty fine after I ate chocolate. But about thirty minutes later I felt low, lethargic, irritable and disgusted – with myself and my lack of willpower; with my body and the excess fat I was carrying – the same fat I’d just fed a dose of creamy, sickly sweet chocolate to.

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Tasty Cashew “Nut” Cheese [Recipe]

Tasty Cashew "Nut" Cheese [Recipe]

Tasty (Nut) Cheese that’s Dairy Free! You’ve got to hand it to the Cashew Nuts (that are actually the seeds and grow on the outside of the fruit!). Cashews have a great mineral source and contain 31% of the daily recommended value for copper, along with 23% for manganese, 20% for magnesium and 17% for phosphorus. Add to that 12% of the daily recommended value for vitamin K and you’re looking at a versatile and healthy nut to add to your whole food pantry. They’re also the perfect creamy nut with a subtle sweet taste. Because they aren’t overpowering you can dress them up however

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Gluten Free Herb Loaf [Recipe]

Gluten Free Herb Loaf [Recipe]

Gluten Free Herb Loaf I love sour-dough bread but I’m not so keen on bread in general because it doesn’t always sit well throughout my gastrointestinal tract. It’s almost like it makes everything slow down, back up and feel heavy! In wanting something a little more substantial and filling, to wrap around my salad or be covered with avocado and eggs, I’ve simply adapted one of my sweet recipes (Orange Almond Cake [gluten & diary free, naturally sweetened]) to a savoury one. And voila! Here you have a simple and easy alternative to full-on bread making that gives you a

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Hydration Drink & Zesty Fruit Salad [Recipes]

Hydration Drink & Zesty Fruit Salad [Recipes]

Hydrate & Zest Up your Fruit Salad! My honey and I love to make hydration drinks that include natural mineral salt, whole citrus fruits, fresh herbs and a little zest. These drinks are perfect for a hot summers day, or at any time where you’ve been working out, sweating or simply not drinking enough water. Added bonus is using the whole fruit and having the fibre help to assimilate and metabolise the sugars. If you don’t happen to like the taste of plain water, making a vitamin water is a great idea in making the water look and taste more

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Mini Christmas Pudding Balls – Gluten/Dairy/Refined Sugar Free

Mini Christmas Pudding Balls - Gluten/Dairy/Refined Sugar Free

Mini Xmas Puddings Balls! It’s beginning to look a lot like Christmas…. We put our Christmas Tree up today, and I’ve been thinking more and more about what healthy, delicious and nutritious whole food sweet treats I can make for the festive season to subsitute for the any of the processed, packaged and convenience options. Most people seem to love the traditional Christmas puddings – you know, the ones served with the creamy white sauce over the top – sweet, dense, rich and satisfying! Since the release of my latest eBook, “Healthy Chocolate Delights: Nutritious, Delicious & Guilt-free” (sweet treats, puddings,

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How to Make Sauerkraut

How to Make Sauerkraut

Sauerkraut, Kimchi, Kombucha GUT problems? Bloating? Irregular poop? Eat Sauerkraut! Cultured or fermented foods like sauerkraut, kimchi, kefir grains, kombucha, yoghurt and cheese are fantastic to feed your good gut bacteria (your microbiome). They contribute immensely to healing and building our inner ecosystem. Friendly bacteria naturally present in the vegetables quickly lower the pH, making a more acidic environment so the bacteria can reproduce. The vegetables become soft, delicious, and delightfully “pickled.” Fermenting creates beneficial enzymes, b-vitamins, Omega-3 fatty acids, and various strains of probiotics. Cultured vegetables are made by shredding cabbage, or a combination of cabbage and other vegetables, and

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