Nutrition – Page 3 – Viki Thondley | Mind Body Food | Depression, Stress, Eating Disorders

Healthy Chocolate Almond Spread

By Viki Thondley | The MindBodyFood Coach on June 25, 2015 / Food, Health & Fitness, Healthy Eating, Holistic Health, Nutrition

Healthy Homemade Chocolate Almond Spread! Super easy! I wished I had have come up with this one sooner! It’s such an easy and indulgent chocolate flavoured nut butter, and a fantastic substitute to commercial spreads, conveniently targeted at children. You won’t experience an insulin high with this one, nor the cravings an hour later – unless of course you have a bit of a sugar addiction and are still weening your gut bacteria off of the sweet stuff! This delicious homemade chocolate almond spread is a great raw food treat that doesn’t require any cooking whatsoever – just a glass jar to mix

Benefits of Bentonite Clay

By Viki Thondley | The MindBodyFood Coach on June 21, 2015 / Health & Fitness, Holistic Health, Medicinal Nutrition, Mental-Health, Nutrition, Nutrition & Weight Loss, Self-Care

Bentonite Clay and it’s Benefits Last year in my effort to combat environmental toxins harming my internal health, I discovered organic, edible bentonite clay. Clay has been used therapeutically for centuries, with the first use of medicinal clay recorded in 2500 B.C in Mesopotamia. Over the centuries the Greeks, Romans, Aztecs and Europeans have all hailed the health benefits of clay. During the First World War, German physicians used clay therapy to successfully treat troops for food poisoning, dysentery, and diarrhea and wound infection. Dr. Weston A. Price, author of Nutrition and Physical Degeneration, observed that several indigenous groups around the world used clay readily to outsmart disease

Raw Vanilla & Blueberry Cheesecake

By Viki Thondley | The MindBodyFood Coach on June 19, 2015 / Food, Health & Fitness, Healthy Eating, Holistic Health, Nutrition

Raw Vanilla & Blueberry Cheesecake (Gluten Free, Dairy Free, Refined Sugar Free) Cheesecake growing up in the 70’s and 80’s was quite a regular indulgence in our house because my parents often hosted celebratory parties. The cheesecakes were ALWAYS homemade back then, but even still, as a teenager I just didn’t know that gobbling them up was a cause of my stomach upsets. Now that I do, I’ve been making and teaching a VERY healthy and satisfying way to enjoy the mouthfeel, texture and flavours of cheesecake but without the components that make my digestive tract upset and unhappy. This particular recipe is

Easy Raw Fudge Bites

By Viki Thondley | The MindBodyFood Coach on June 14, 2015 / Food, Health & Fitness, Healthy Eating, Nutrition, Raw Chocolate Making

Easy (and Healthy) Raw Peanut Butter Fudge Bites anyone? This recipe is super easy to whip up and doesn’t take long for the fudge to set. Chances are you’ve already got all the ingredients in your pantry, and there’s only five of them! I was playing around with some nut butters recently and decided to experiment. I’m so glad I did because these raw fudge bites have a wonderfully smooth texture and are so satisfying in small amounts! These fudge bites are dairy and gluten free, full of healthy fats and have a fructose free natural sweetener. They are so easy

Spiced Fruit Loaf

By Viki Thondley | The MindBodyFood Coach on May 23, 2015 / Food, Healthy Eating, Holistic Health, Nutrition

Spiced Fruit Loaf As winter draws near, so does my desire for warm and spicy comfort foods like soups, casseroles and vegetables. Oh, and hot chocolate… 🙂 I don’t eat much bread although I do love a good traditional sourdough, toasted and topped with eggs, spinach, bacon and home made sauerkraut! During winter I often want something a little more filling that has a lot of flavour and will perfectly compliment a cup of herbal tea on a cold afternoon. I started dreaming of fruit toast, which the children often ask for around this time of year. But it doesn’t

Sweet Potato Boats [Recipe]

By Viki Thondley | The MindBodyFood Coach on May 23, 2015 / Food, Healthy Eating, Nutrition

Sweet Potato Boats Full of flavour!! I’ve been inspired by the cooler weather and the warm colours and flavours of winter. Last week we were outside at the fire pit eating these delicious, flavoursome Thai Sweet Potato Boats after I had a burst of creativity in the kitchen, trying out some different earthy spices with my love of sweet potatoes! These “boats” are surprisingly filling and we were done after eating two. They are so YUM! The Benefits of Sweet Potato Sweet potatoes provide a rich concentration of nutrients, which make them an ideal addition to your meals throughout the year. The

Berry Delicious Health Bars [Recipe]

By Viki Thondley | The MindBodyFood Coach on May 4, 2015 / Food, Health & Fitness, Healthy Eating, Holistic Health, Nutrition

Berry Delicious Health Bars A definite healthier version than the packaged “health” bars at the store, these healthy fruit and nut bars contain a good source of sustained energy, healthy fats, protein and fibre. They’re fun to make and easy to mix together. A great little recipe to get the kids in the kitchen they are perfect for a morning or afternoon snack – maybe even as a breakfast bar (although I don’t recommend when there are so many other wonderful and more rounded meals for breakfast). Have fun with the mixture I’ve created below but don’t be afraid to experiment and play

Do you really have a healthy diet?

By Viki Thondley | The MindBodyFood Coach on April 28, 2015 / dieting, Food, Health & Fitness, Healthy Eating, Medicinal Nutrition, Nutrition

How healthy is your diet? Guest post by Daniel Biernoff (Nourished Health Through Nutrition) As a naturopath with twenty years of clinical experience , I often have people tell me that they stick to a “healthy diet”- then proceed to run off a list of debilitating health problems. The reality is that the average “healthy” Australian diet which is heavy on dairy, meat and processed foods, directly contributes to our disturbing health statistics where heart disease, dementia, obesity, diabetes and cancers are becoming increasingly common. So what’s not adding up? We are told by all sorts of people in

Chocolate You Can Indulge In

By Viki Thondley | The MindBodyFood Coach on April 16, 2015 / dieting, Eating Disorders, Food, Healthy Eating, Raw Chocolate Making, Workshops

Indulge in Chocolate – Yes You Can! Eating chocolate for me used to be a guilty pleasure. I was addicted to the fake euphoria I experienced with every massive sugar shot to my brain. It triggered my reward centre to release a hormone called Dopamine – I felt fine when I was eating chocolate. I even felt pretty fine after I ate chocolate. But about thirty minutes later I felt low, lethargic, irritable and disgusted – with myself and my lack of willpower; with my body and the excess fat I was carrying – the same fat I’d just fed a dose of creamy, sickly sweet chocolate to.

Chocolate Choc Chip Cookie [recipe]

By Viki Thondley | The MindBodyFood Coach on April 8, 2015 / Food, Health & Fitness, Healthy Eating, Holistic Health, Nutrition

Chocolate Choc Chip Cookie Make my famous Chocolate Chip Cookies – a variation of my Grandmother’s Ginger Shar biscuits and my Macadamia Chocolate Brownies. The perfect recipe to get the kids involved if you’re looking for a fun activity that results in food! It’s not gluten free, but more easily digestible by using spelt flour, however it is refined sugar free. These are a huge scrumptious hit in our house and usually the kids stop at two because they’re so filling and satisfying! This recipe is based on the Macadamia Chocolate Brownie recipe that’s in my raw and healthy chocolate eBook, “Easy Chocolate

Fig & Double Choc Healthy Hot Cross Buns

By Viki Thondley | The MindBodyFood Coach on April 3, 2015 / Food, Health & Fitness, Healthy Eating, Holistic Health, Nutrition, Raw Chocolate Making

Healthy Hot Cross Buns – Gothic Fig & Double Choc Dairy Free, Refined Sugar Free, Egg Free It’s Good Friday 2015 as I type this and I’ve spent the morning with my Beloved in the kitchen, baking two versions of my Spelt Hot Cross Buns. The first is my Orange, Fig and Pecan Buns, the second, my Gothic Fig and Double Choc Buns below! Honey thought that these particular hot cross buns looked a little dark and Gothic with the melted chocolate crossed over the top – hence the name! Whether you celebrate Easter or not, love the family get-togethers, or

Inspiring Wellness to Live Your Best Life

By Viki Thondley | The MindBodyFood Coach on March 3, 2015 / Food, Holistic Health, Lifestyle, Medicinal Nutrition, Meditation, Nutrition, Wellness Coaching

Wellness Inspiration to Live Your Best Life Death and Cancer. These two words often co-exist and can strike fear, anger and grief into the heart with one cruel blow. And chances are, you have been affected by either one of these at least once in your life so far. Last weekend Jess Ainscough, founder of The Wellness Warrior, peacefully passed away at 30 years of age after living with a rare cancer (epithelioid sarcoma) for 7 years. She was so young and outwardly positive. Jess inspired wellness into the hearts of thousands who received her regular emails. She spoke and wrote

Tasty Cashew “Nut” Cheese [Recipe]

By Viki Thondley | The MindBodyFood Coach on March 1, 2015 / Food, Health & Fitness, Healthy Eating, Holistic Health, Nutrition

Tasty (Nut) Cheese that’s Dairy Free! You’ve got to hand it to the Cashew Nuts (that are actually the seeds and grow on the outside of the fruit!). Cashews have a great mineral source and contain 31% of the daily recommended value for copper, along with 23% for manganese, 20% for magnesium and 17% for phosphorus. Add to that 12% of the daily recommended value for vitamin K and you’re looking at a versatile and healthy nut to add to your whole food pantry. They’re also the perfect creamy nut with a subtle sweet taste. Because they aren’t overpowering you can dress them up however

Super Seed & Herb Crackers [Recipe]

By Viki Thondley | The MindBodyFood Coach on March 1, 2015 / Fat Loss, Food, Health & Fitness, Healthy Eating, Holistic Health, Nutrition, Wellness Coaching

Super Seed & Herb Crackers Finally! I’ve cracked the code on home made crackers that don’t require a dehydrator! I’ve made so many seed and gluten free, grain free loaves of bread now, that I’ve wanted to finally break our Jatsz cracker habit by creating some kind of delicious and super healthy home made version of crackers that will make a decent amount to last for a while before having to make them again. I like the idea of all the things I can create with a dehydrator, but we don’t have one and I’m not ready to find extra

Gluten Free Herb Loaf [Recipe]

By Viki Thondley | The MindBodyFood Coach on March 1, 2015 / Holistic Health

Gluten Free Herb Loaf I love sour-dough bread but I’m not so keen on bread in general because it doesn’t always sit well throughout my gastrointestinal tract. It’s almost like it makes everything slow down, back up and feel heavy! In wanting something a little more substantial and filling, to wrap around my salad or be covered with avocado and eggs, I’ve simply adapted one of my sweet recipes (Orange Almond Cake [gluten & diary free, naturally sweetened]) to a savoury one. And voila! Here you have a simple and easy alternative to full-on bread making that gives you a

Posts Tagged Nutrition